Peter Burwash, a pro tennis player, explains the benefits of a vegetarian diet for athletes. Includes a vegetarian cooking class by Nancy Rossi.
Experience of Call Centre
This is a television program presented by the Seventh-Day-Adventist preacher George Vandeman. His series was called It Is Written and this episode is called What Is This Vegetarianism Thing. He establishes that the Bible recommends a v
During the 1980s in America vegetarianism became very popular. In most families at least someone was becoming a vegetarian. In their quest for physical and psychological wellbeing hundreds of millions of Americans changed their diets and in
In this series Kurma teaches us to cook a wide variety of international vegetarian cuisine from over 30 countries and in this edition Kurma shows us how to prepare an East Meets West Lunch consisting of savoury cantonese fried rice, tofu
In this series Kurma teaches us to cook a wide variety of international vegetarian cuisine from over 30 countries and in this edition Kurma shows us how to prepare an East Meets West Buffet consisting of rainbow brown rice and potato and
In this series Kurma teaches us to cook a wide variety of international vegetarian cuisine from over 30 countries and in this edition Kurma shows us how to prepare an East Meets West Dinner consisting of lentil and tomato soup, stuffed av
In this series Kurma teaches us to cook a wide variety of international vegetarian cuisine from over 30 countries and in this edition Kurma shows us how to prepare the first of a series of three North Indian Lunches including sauteed rice w
Part 3 of a documentary series on the Founder-Acharya of the International Society for Krishna Consciousness (ISKCON), His Divine Grace A.C. Bhaktivedanta Swami Prabhupada. This program includes a lively discussion with a high-ranking frenc
Dhals are thick, hearty soups made from split legumes, they're rich in iron, B vitamins and vegetable protein. They combine beautifully with grains, seeds, nuts and dairy products. In this edition we are going to show you how to prepare dha
In this edition Kurma shows us how to prepare many delicious Indian vegetarian dishes including: scrambled curd, simple glazed carrots, chick peas and potatoes in a creamy coconut yoghurt gravy and zucchini green pepper and tomato takery.
In this edition Kurma shows us how to prepare many delicious Indian vegetarian dishes including: sweet and sour vegetables with curd, potato gauranga, egg plant and potatoes with curd and baked tomatoes stuffed with rice and green peas. Tr
In this episode of Cooking with Kurma Kurma shows us how to prepare a mouth-watering array of delicious Indian Entrees. Broadcast on television from New York to London to Sydney, Cooking With Kurma brings the best of cruelty-free cooking
In this episode of Cooking with Kurma Kurma shows us how to prepare a mouth-watering array of delicious Indian Entrees. Broadcast on television from New York to London to Sydney, Cooking With Kurma brings the best of cruelty-free cooking
Rice is one of the most basic elements in the Indian vegetarian cuisine and it is also one of the most versatile. It can be used in limitless ways, cooked with spices, seasonings, nuts, raisins, curd, beans, nuts, yoghurt or vegetables. Ric
In this edition Kurma shows us how to prepare many different delightful breads and savouries such as assorted batter-fried vegetables (pakoras), cauliflower balls in tomato gravy (kofta) and potato puffs (aloo vada). Kurma's Gourmet Vegeta
Featuring Indian chutneys and raitas. Chutneys have a variety of unique flavours, they're prepared from a wide range of ingredients and the complement the dishes they accompany. Chutneys go especially well with breads and savouries. Cooked
In this edition you will learn how to prepare a huge rage of delightful authentic Indian traditional breads and savouries. Including basic unleavened whole-wheat breads (chapatis), deep-fried puffed breads (puris), flakey pan-fried breads s
In this edition you will learn how to prepare a huge rage of delightful authentic Indian traditional Drinks. They are very simple to prepare but at the same time they are very exotic. We begin with orange buttermilk smoothy, then aniseed mi
In this edition you will learn how to prepare a few of the thousands of varieties of Traditional Indian Sweets prepared from milk, sugar, grains, fruits, nuts, spices, essences and even vegetables. Sweets like these have been offered in tem
In this edition you will learn how to prepare a few of the thousands of varieties of Traditional Indian Sweets prepared from milk, sugar, grains, fruits, nuts, spices, essences and even vegetables. Sweets like these have been offered in tem
In this edition you will learn how to prepare Biryani--vegetable rice casserole, Savory Samosas, cabbage salad--Kobichi Pachadi and fresh coriander chutney. Kurma's Gourmet Vegetarian Cooking Video Encyclopaedia. Broadcast on television
Introduction to His Divine Grace A.C. Bhaktivedanta Swami Prabhupada, Founder-Acharya of the International Society for Krishna Consciousness (ISKCON)
A world tour of the Temples, Farms, Restaurants and preaching activities of the Hare Krishna Movement (ISKCON) in 1981. This is a very interesting film, showing the worldwide preaching activities of ISKCON just a few years after the depar
Part 1 of a documentary series on the Founder-Acharya of the International Society for Krishna Consciousness (ISKCON), His Divine Grace A.C. Bhaktivedanta Swami Prabhupada. This program begins with Srila Prabhupada chanting japa on his tuls
Part 2 of a documentary series on the Founder-Acharya of the International Society for Krishna Consciousness (ISKCON), His Divine Grace A.C. Bhaktivedanta Swami Prabhupada. This program includes an interview with Srila Prabhupada in a telev
Part 4 of a documentary series on the Founder-Acharya of the International Society for Krishna Consciousness (ISKCON), His Divine Grace A.C. Bhaktivedanta Swami Prabhupada. This program focuses on Srila Prabhupada's daily devotional practic
Part 5 of a documentary series on the Founder-Acharya of the International Society for Krishna Consciousness (ISKCON), His Divine Grace A.C. Bhaktivedanta Swami Prabhupada. This program includes many short segments, starting Srila Prabhupad
Science of God is a documentary filmed in Melbourne, Australia in 1975 on the visit of His Divine Grace A.C. Bhaktivedanta Swami Prabhupada, the Founder-Acarya of ISKCON (The International Society for Krishna Consciousness). Shows Srila Pra
In 1966 Srila Prabhuapda, the Founder-Acarya of the International Society for Krishna Consciousness (ISKCON) rented a storefront at 26 2nd. Ave, New York City, NY. Within weeks the news of this new Hare Krishna Temple and the Swami in the L
Amazing black and white silent films of Srila Prabhupada from 1967-1968 in USA. This is some of the earliest film footage of Srila Prabhuapda in the United States available. Watch as he preaches and very quickly establishes ISKCON, the Inte
An on film (1980's) of the ISKCON free food distribution program at Sridham Mayapur in West Bengal, India, the world headquarters of the International Society for Krishna Consciousness.
The original authorized biography of His Divine Grace A.C. Bhaktivedanta Swami Prabhupada, the Founder-Acharya of the International Society for Krishna Consciousness (ISKCON). Your Ever Well-Wisher is a biographical film produced by Yadu
His Divine Grace A.C. Bhaktivedanta Swami Prabhupada, the Founder-Acharya of the International Society for Krishna Consciousness [ISKCON] went on daily early morning walks with his disciples and guests. Here we see Srila Prabhuapda in Melb
A review of the preaching of ISKCON, the International Society for Krishan Consciousness in Italy in the mid-1980s. Very interesting, shows temples in Milan, Rome, Florence, Naples. Includes full documentary on RKC, Radio Krishna Centrale,
Vani devi dasi (age ~13) sings a beautiful Hare Krishna Mantra tune at New Raman Reti's Sunday Love Feast. ISKCON has a free vegetarian love feast every Sunday. These were the instructions of Founder/Acharya A.C.Bhaktivedanta Swami Srila Pr
Does it make any sense to eat meat? There are health, economic, environmental and moral reasons for going vegetarian.
The great teacher and Spiritual Master; His Divine Grace Srila Prabhupada speaks in a garden in Los Angeles to scholars. He is the forefront teacher of true Vedic Wisdom to the western world. Audio and photo used with permission and courtes
Apollo Zero seeks to prove that no man has ever really walked on the moon. Think about this: to date, only three countries have been able to put a man merely in Earth orbit - the United States, Russia, and China. That speaks to how difficu
Material existence is temporary, illusory and full of miseries. There is no happiness at all. There is just the futile attempt to get rid of the miseries, and temporary cessation of misery is falsely called happiness. Therefore, the path of
