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Cooking with Kurma S1-E04 Indian Entrees 4
In this episode of Cooking with Kurma Kurma shows us how to prepare a mouth-watering array of delicious Indian Entrees. Broadcast on television from New York to London to Sydney, Cooking With Kurma brings the best of cruelty-free cooking
- by mdhu
- 80 views
- 4 years ago
Cooking with Kurma S1-E06 Rice Indian Style
Rice is one of the most basic elements in the Indian vegetarian cuisine and it is also one of the most versatile. It can be used in limitless ways, cooked with spices, seasonings, nuts, raisins, curd, beans, nuts, yoghurt or vegetables. Ric
- by mdhu
- 96 views
- 4 years ago
Cooking with Kurma S1-E07 Indian Breads and Savouries including Pakora
In this edition Kurma shows us how to prepare many different delightful breads and savouries such as assorted batter-fried vegetables (pakoras), cauliflower balls in tomato gravy (kofta) and potato puffs (aloo vada). Kurma's Gourmet Vegeta
- by mdhu
- 89 views
- 4 years ago
Cooking with Kurma S1-E08 Indian Chutneys and Raitas
Featuring Indian chutneys and raitas. Chutneys have a variety of unique flavours, they're prepared from a wide range of ingredients and the complement the dishes they accompany. Chutneys go especially well with breads and savouries. Cooked
- by mdhu
- 73 views
- 4 years ago
Cooking with Kurma S1-E09 Indian Breads
In this edition you will learn how to prepare a huge rage of delightful authentic Indian traditional breads and savouries. Including basic unleavened whole-wheat breads (chapatis), deep-fried puffed breads (puris), flakey pan-fried breads s
- by mdhu
- 100 views
- 4 years ago
Cooking with Kurma S1-E10 Traditional Indian Drinks
In this edition you will learn how to prepare a huge rage of delightful authentic Indian traditional Drinks. They are very simple to prepare but at the same time they are very exotic. We begin with orange buttermilk smoothy, then aniseed mi
- by mdhu
- 84 views
- 4 years ago
Cooking with Kurma S1-E11 Traditional Indian Sweets - 1
In this edition you will learn how to prepare a few of the thousands of varieties of Traditional Indian Sweets prepared from milk, sugar, grains, fruits, nuts, spices, essences and even vegetables. Sweets like these have been offered in tem
- by mdhu
- 180 views
- 4 years ago
Cooking with Kurma S1-E12 Traditional Indian Sweets - 2
In this edition you will learn how to prepare a few of the thousands of varieties of Traditional Indian Sweets prepared from milk, sugar, grains, fruits, nuts, spices, essences and even vegetables. Sweets like these have been offered in tem
- by mdhu
- 71 views
- 4 years ago
Cooking with Kurma S1-E13 -- Samosas, Biryani, etc.
In this edition you will learn how to prepare Biryani--vegetable rice casserole, Savory Samosas, cabbage salad--Kobichi Pachadi and fresh coriander chutney. Kurma's Gourmet Vegetarian Cooking Video Encyclopaedia. Broadcast on television
- by mdhu
- 268 views
- 4 years ago
Cooking with Kurma S2-E01 -- East Meets West Lunch
In this series Kurma teaches us to cook a wide variety of international vegetarian cuisine from over 30 countries and in this edition Kurma shows us how to prepare an East Meets West Lunch consisting of savoury cantonese fried rice, tofu
- by mdhu
- 78 views
- 4 years ago
Cooking with Kurma S2-E02 -- East Meets West Buffet
In this series Kurma teaches us to cook a wide variety of international vegetarian cuisine from over 30 countries and in this edition Kurma shows us how to prepare an East Meets West Buffet consisting of rainbow brown rice and potato and
- by mdhu
- 179 views
- 4 years ago
Cooking with Kurma S2-E03 -- East Meets West Dinner
In this series Kurma teaches us to cook a wide variety of international vegetarian cuisine from over 30 countries and in this edition Kurma shows us how to prepare an East Meets West Dinner consisting of lentil and tomato soup, stuffed av
- by mdhu
- 93 views
- 4 years ago
Cooking with Kurma S2-E10 -- North Indian Lunch 1 with Sweet Rice
In this series Kurma teaches us to cook a wide variety of international vegetarian cuisine from over 30 countries and in this edition Kurma shows us how to prepare the first of a series of three North Indian Lunches including sauteed rice w
- by mdhu
- 86 views
- 4 years ago