Queensland's Today Tonight televison news covers Bhavananda's visit to Brisbane.
Channel Seven News covers Bhavananda visiting Brisbane to open the new temple.
Documentary on ISKCON's distribution of Srila Prabhuapda's transcendental books in Europe in 1986 in the countries: Holland,Germany,Switzerland,Belgium and Norway. Very interesting. Catches the mood of the European ISKCON book distributors
Ecataic realizations of young American Hare Krishna book distributors in 1987. The 1980s was a turbulent decade for the Hare Krishna Movement in America. There was a lot of bad publicity, some caused by overly enthusiastic book distributio
The worlds largest food distribution program is also an endeavour towards satisfying Srila Prabhupada's desire to distribute Krishna Prasadam to as many people as possible. Iskcon Bangalore has initiated the Akshaya Patra mid-day meal Progr
Crossing the Ganges by boat, the International Society for Krishna Consciousness is blissfully engaged in relief work, in singing, and in distributing countless plates of hot kitchuri (India's staple food) to the area's impoverished village
In 1985 ISKCON Melbourne opened 'Gopals Burgers' the first Hare Krishna Fast Food Store. It was only open for a few months but the opening created a huge amount of interest on Australian Television. This is Channel 7's Good Morning Australi
In 1985 ISKCON Melbourne opened the first Hare Krishna Fast Food Restaurant. They were unfortunately only able to keep it open for a few months. But it was an idea that caught the attention of the Australian media. This is the coverage of t
Dhals are thick, hearty soups made from split legumes, they're rich in iron, B vitamins and vegetable protein. They combine beautifully with grains, seeds, nuts and dairy products. In this edition we are going to show you how to prepare dha
In this edition Kurma shows us how to prepare many delicious Indian vegetarian dishes including: scrambled curd, simple glazed carrots, chick peas and potatoes in a creamy coconut yoghurt gravy and zucchini green pepper and tomato takery.
In this edition Kurma shows us how to prepare many delicious Indian vegetarian dishes including: sweet and sour vegetables with curd, potato gauranga, egg plant and potatoes with curd and baked tomatoes stuffed with rice and green peas. Tr
In this episode of Cooking with Kurma Kurma shows us how to prepare a mouth-watering array of delicious Indian Entrees. Broadcast on television from New York to London to Sydney, Cooking With Kurma brings the best of cruelty-free cooking
In this episode of Cooking with Kurma Kurma shows us how to prepare a mouth-watering array of delicious Indian Entrees. Broadcast on television from New York to London to Sydney, Cooking With Kurma brings the best of cruelty-free cooking
Rice is one of the most basic elements in the Indian vegetarian cuisine and it is also one of the most versatile. It can be used in limitless ways, cooked with spices, seasonings, nuts, raisins, curd, beans, nuts, yoghurt or vegetables. Ric
In this edition Kurma shows us how to prepare many different delightful breads and savouries such as assorted batter-fried vegetables (pakoras), cauliflower balls in tomato gravy (kofta) and potato puffs (aloo vada). Kurma's Gourmet Vegeta
Featuring Indian chutneys and raitas. Chutneys have a variety of unique flavours, they're prepared from a wide range of ingredients and the complement the dishes they accompany. Chutneys go especially well with breads and savouries. Cooked
In this edition you will learn how to prepare a huge rage of delightful authentic Indian traditional breads and savouries. Including basic unleavened whole-wheat breads (chapatis), deep-fried puffed breads (puris), flakey pan-fried breads s
In this edition you will learn how to prepare a huge rage of delightful authentic Indian traditional Drinks. They are very simple to prepare but at the same time they are very exotic. We begin with orange buttermilk smoothy, then aniseed mi
In this edition you will learn how to prepare a few of the thousands of varieties of Traditional Indian Sweets prepared from milk, sugar, grains, fruits, nuts, spices, essences and even vegetables. Sweets like these have been offered in tem
In this edition you will learn how to prepare a few of the thousands of varieties of Traditional Indian Sweets prepared from milk, sugar, grains, fruits, nuts, spices, essences and even vegetables. Sweets like these have been offered in tem
In this edition you will learn how to prepare Biryani--vegetable rice casserole, Savory Samosas, cabbage salad--Kobichi Pachadi and fresh coriander chutney. Kurma's Gourmet Vegetarian Cooking Video Encyclopaedia. Broadcast on television
In this series Kurma teaches us to cook a wide variety of international vegetarian cuisine from over 30 countries and in this edition Kurma shows us how to prepare an East Meets West Lunch consisting of savoury cantonese fried rice, tofu
In this series Kurma teaches us to cook a wide variety of international vegetarian cuisine from over 30 countries and in this edition Kurma shows us how to prepare an East Meets West Buffet consisting of rainbow brown rice and potato and
In this series Kurma teaches us to cook a wide variety of international vegetarian cuisine from over 30 countries and in this edition Kurma shows us how to prepare an East Meets West Dinner consisting of lentil and tomato soup, stuffed av
In this series Kurma teaches us to cook a wide variety of international vegetarian cuisine from over 30 countries and in this edition Kurma shows us how to prepare the first of a series of three North Indian Lunches including sauteed rice w
And amazing collection of television coverage of the Hare Krishna movement in Australia in 1985. Includes news coverage of the Hare Krishna's being confused with the Orange People. Hare Krishna Food For Life feeding the homeless in Kings Cr
A scientific review of Charles Darwin's theory of evolution. The evolution theory proposed by Charles Darwin has been very widely embraced by the scientific community and as a result we have a cultural belief that everything we see around
By regular attendance in classes on the Bhagavatam and by rendering of service to the pure devotee, all that is troublesome to the heart is almost completely destroyed, and loving service unto the Personality of Godhead, who is praised with
A United Kingdom television show featuring ISKCON Bangalore's Aksaya Patra program which is now feeding more than 40,000 prisoners daily with Krsna prasadam at local jails.
Prabhupada and his disciples take a morning walk at Victoria Memorial in Calcutta. Prabhupada travels from Calcutta to Mayapur by car and he stops with his disciples at a Mango grove where the devotees take prasadam under the trees. Then
Follow Srila Prabhupada's travels in 1974. We start in Bombay at Hare Krishna Land where things are developing on the new ISKCON temple. Includes roof darshan, walk, Guru Puja, evening aroti and prasadam distribution. Prabhupada then trave
Part ten of the chronological series Prabhupada Darshan following Srila Prabhupada in his travels around the world. This part covers Srila Prabhupada's travels in the months of March and April of 1974. Prabhupada is in India at Mayapur for
For many years Mike Willesee, the host of a national nightly Australian news show, was waging a war against the Hare Krishna's who were collecting for Food For Life in Sydney. On this show he interviews the Temple President, Chita Hari.
It’s surprising how long we can live without food, but without water, survival is impossible, that’s why it’s the most precious of our natural resources. Now though, only 1% of the world reserves are safely drinkable. Yet, we consistently f
Mike Willesse, an Australian daily television news program host, was very much against ISKCON in Sydney and he was constantly airing negative pieces on the devotees collecting for the Kings Cross Food for Life program. This is one of them.
In 1983 Australia's ABC National News covers Bhavananda arriving to inspect the new Sydney Kings Cross temple. Srila Visnupada, the second of the movement's world leaders since its founding was greeted in traditional fashion at the center
Australian television program Compass documentary on Kurma, the famous Australian cook. Very well produced and interesting show.
Long home video covering the Inauguration of the Newcastle Food For Life program including footage of the Cessnock ISKCON Hare Krishna farm.
In April 1991 Australian television's 'Country Report' produced a documentary on the ISKCON Newcastle / Cessnock Hare Krishna farm.
During the 1980s in America vegetarianism became very popular. In most families at least someone was becoming a vegetarian. In their quest for physical and psychological wellbeing hundreds of millions of Americans changed their diets and in