Prahlada performs the song Listen to the Young from his album Through the Eyes of a Child
In the 1980s Russia, under communist rule, punished its citizens who chose to practice religion and they were particularly brutal with Hare Krishna devotees. The Russians locked many Hare Krishna devotees, including children, in prisons and
A 1985 Chanel Seven Sydney News Promo featuring a Hare Krishna Sankirtan party.
Prahlada sings the song My Generation from his Album Through the Eyes of A Child
In 1985 ISKCON Melbourne opened 'Gopals Burgers' the first Hare Krishna Fast Food Store. It was only open for a few months but the opening created a huge amount of interest on Australian Television. This is Channel 7's Good Morning Australi
Australian television has always had a great interest in the Hare Krishna movement. Here, in 1982, one of the oldest Krishna TV clips we have, the 9 Network had Dhrstadumnya Swami playing his sitar and that was newsworthy at the time.
Australian television program 'Simon Townsends Wonder World' covers food kitchens in Sydney and features Hare Krishna Food for Life.
In 1985 ISKCON Melbourne opened the first Hare Krishna Fast Food Restaurant. They were unfortunately only able to keep it open for a few months. But it was an idea that caught the attention of the Australian media. This is the coverage of t
Australian television program 'Catch Them as they Go' on new religious movements. This episode documents the Hare Krishna movement in Australia in 1983
News coverage of devotees with some history of the Adelaide Australia Hare Krishna chanting ban in the 1980s. Also includes coverage of the New Gaudadesh farm which was between Adelaide and Melbourne.
Television program 'State Affair' on Chanel 7 covers the Adelaide City Council's ban on chanting Hare Krishna in the city.
The biggest Australian breakfast television show, 'Good Morning Australia' celebrates the freedom of the Russian Hare Krishna devotees who had be put into psychiatric hospitals and tortured by the Russian communist government.
Prahlada interviewed by Ten News in Sydney on freeing the Russian Hare Krishna devotees in Soviet Union.
When the devotees purchased a farm in Australia and tried to develop it as a community of Hare Krishna devotees the local council was completely against the idea and tried to stop it in every way they could. So the Australian Hare Krishnas
Television coverage of the Hare Krishna farm in Australia, New Govardhan, A Fair-Dinkum Aussie Farm.
Television coverage of Australia's Traveling temple collecting petitions to free the Hare Krishna devotees imprisoned in the Soviet Union. Albany. 1985.
Television coverage of Australia's Traveling temple collecting petitions to free the Hare Krishna devotees imprisoned in the Soviet Union. Rockhampten. 1985.
Television coverage of Australia's Traveling temple collecting petitions to free the Hare Krishna devotees imprisoned in the Soviet Union. Darwin. 1985.
Television coverage of Australia's Traveling temple collecting petitions to free the Hare Krishna devotees imprisoned in the Soviet Union. Mackay. 1985.
Television coverage of Australia's Traveling temple releasing 100 pigeons [symbolic doves] to free the Hare Krishna devotees imprisoned in the Soviet Union. 1985.
Television coverage of Australia's Traveling temple being banned from the RSL hall because of wearing dhotis when having a program to free the Hare Krishna devotees imprisoned in the Soviet Union. Woolongong. 1985.
Australia's Traveling temple song which is a plea to the leaders of the Soviet Union to free the Hare Krishna devotees imprisoned in the Soviet Union. Gaura Gopal. 1985.
Very nice documentary produced by Good Morning Australia detailing the Australian Traveling Temple program in 1985 collecting petitions to free the Hare Krishna devotees imprisoned in the Soviet Union.
Swiss Television produce a documentary on the Zurich Hare Krishna temple in 1991. It is very well produced. While showing a comprehensive overview of the day to day temple life of the devotees it focuses on three specific devotees and studi
In September of 1986 it was announced to the Australian devotees that their guru, Bhavananda, had fallen down and was no longer a bona fide spiritual master. This is the announcement made by Tamal Krishna Goswami and Bhagavan Goswami at the
Dhals are thick, hearty soups made from split legumes, they're rich in iron, B vitamins and vegetable protein. They combine beautifully with grains, seeds, nuts and dairy products. In this edition we are going to show you how to prepare dha
In this edition Kurma shows us how to prepare many delicious Indian vegetarian dishes including: scrambled curd, simple glazed carrots, chick peas and potatoes in a creamy coconut yoghurt gravy and zucchini green pepper and tomato takery.
In this edition Kurma shows us how to prepare many delicious Indian vegetarian dishes including: sweet and sour vegetables with curd, potato gauranga, egg plant and potatoes with curd and baked tomatoes stuffed with rice and green peas. Tr
In this episode of Cooking with Kurma Kurma shows us how to prepare a mouth-watering array of delicious Indian Entrees. Broadcast on television from New York to London to Sydney, Cooking With Kurma brings the best of cruelty-free cooking
In this episode of Cooking with Kurma Kurma shows us how to prepare a mouth-watering array of delicious Indian Entrees. Broadcast on television from New York to London to Sydney, Cooking With Kurma brings the best of cruelty-free cooking
Rice is one of the most basic elements in the Indian vegetarian cuisine and it is also one of the most versatile. It can be used in limitless ways, cooked with spices, seasonings, nuts, raisins, curd, beans, nuts, yoghurt or vegetables. Ric
In this edition Kurma shows us how to prepare many different delightful breads and savouries such as assorted batter-fried vegetables (pakoras), cauliflower balls in tomato gravy (kofta) and potato puffs (aloo vada). Kurma's Gourmet Vegeta
Featuring Indian chutneys and raitas. Chutneys have a variety of unique flavours, they're prepared from a wide range of ingredients and the complement the dishes they accompany. Chutneys go especially well with breads and savouries. Cooked
In this edition you will learn how to prepare a huge rage of delightful authentic Indian traditional breads and savouries. Including basic unleavened whole-wheat breads (chapatis), deep-fried puffed breads (puris), flakey pan-fried breads s
In this edition you will learn how to prepare a huge rage of delightful authentic Indian traditional Drinks. They are very simple to prepare but at the same time they are very exotic. We begin with orange buttermilk smoothy, then aniseed mi
In this edition you will learn how to prepare a few of the thousands of varieties of Traditional Indian Sweets prepared from milk, sugar, grains, fruits, nuts, spices, essences and even vegetables. Sweets like these have been offered in tem
In this edition you will learn how to prepare a few of the thousands of varieties of Traditional Indian Sweets prepared from milk, sugar, grains, fruits, nuts, spices, essences and even vegetables. Sweets like these have been offered in tem
In this edition you will learn how to prepare Biryani--vegetable rice casserole, Savory Samosas, cabbage salad--Kobichi Pachadi and fresh coriander chutney. Kurma's Gourmet Vegetarian Cooking Video Encyclopaedia. Broadcast on television
In this series Kurma teaches us to cook a wide variety of international vegetarian cuisine from over 30 countries and in this edition Kurma shows us how to prepare an East Meets West Lunch consisting of savoury cantonese fried rice, tofu
In this series Kurma teaches us to cook a wide variety of international vegetarian cuisine from over 30 countries and in this edition Kurma shows us how to prepare an East Meets West Buffet consisting of rainbow brown rice and potato and