An Australian religious television program covers one of Bhavananda's visits to Australia.
Australian national morning television show crosses live to the ISKCON temple to cover the morning program and Bhavananda's visit.
Queensland's Today Tonight televison news covers Bhavananda's visit to Brisbane.
Channel Seven News covers Bhavananda visiting Brisbane to open the new temple.
Australian television program Compass documentary on Kurma, the famous Australian cook. Very well produced and interesting show.
Very nice documentary produced by Good Morning Australia detailing the Australian Traveling Temple program in 1985 collecting petitions to free the Hare Krishna devotees imprisoned in the Soviet Union.
Documentary covering the activities of the ISKCON Hare Krishna Temple in Amsterdam, Holland in 1987. This is just after the devotees moved into a very large new temple building, which they were only able to keep for a year or two, but in th
Documentary covering the food distribution program, Hare Krishna Food for Life, organized by the ISKCON devotees in the Amsterdam, Holland temple in 1987.
Documentary on the Prabhupada Centennial Maha Abhiseka performed in Calcutta on September 6 and 7, 1996. Produced by ITV Australia's Guru Daksine.
Documentary covering the temple activities of Hare Krishna Devotees in the ISKCON Ukraine temple during the 1990s
Documentary covering the situation of devotees in the Soviet Union and Ukraine living under the communist regime. Some devotees were put in prison. They used insulin and shock therapy on them. These were heavily oppressive times for the Har
Documentary film of the 1986 Mayapur Festival that celebrated the 500th Anniversary of the birth of Lord Sri Caitanya Mahaprabhu. Includes the addresses by all the big ISKCON gurus of the time.
Documentary on the Inaguration of Srila Prabhupada's Samadhi at ISKCON Mayapur in February 1995. Produced by Guru Daksine Prabhu of ITV Australia.
1990's ISKCON Mayapur festival documentary by Guru Daksine Prabhu
Dhals are thick, hearty soups made from split legumes, they're rich in iron, B vitamins and vegetable protein. They combine beautifully with grains, seeds, nuts and dairy products. In this edition we are going to show you how to prepare dha
In this edition Kurma shows us how to prepare many delicious Indian vegetarian dishes including: scrambled curd, simple glazed carrots, chick peas and potatoes in a creamy coconut yoghurt gravy and zucchini green pepper and tomato takery.
In this edition Kurma shows us how to prepare many delicious Indian vegetarian dishes including: sweet and sour vegetables with curd, potato gauranga, egg plant and potatoes with curd and baked tomatoes stuffed with rice and green peas. Tr
In this episode of Cooking with Kurma Kurma shows us how to prepare a mouth-watering array of delicious Indian Entrees. Broadcast on television from New York to London to Sydney, Cooking With Kurma brings the best of cruelty-free cooking
In this episode of Cooking with Kurma Kurma shows us how to prepare a mouth-watering array of delicious Indian Entrees. Broadcast on television from New York to London to Sydney, Cooking With Kurma brings the best of cruelty-free cooking
Rice is one of the most basic elements in the Indian vegetarian cuisine and it is also one of the most versatile. It can be used in limitless ways, cooked with spices, seasonings, nuts, raisins, curd, beans, nuts, yoghurt or vegetables. Ric
BBC documentary series that explores Oxford Street in London. In this episode they cover the activities of the Hare Krishna devotees in the Soho Street Radha Krishna Temple, which is only a block off Oxford Street.
In this edition Kurma shows us how to prepare many different delightful breads and savouries such as assorted batter-fried vegetables (pakoras), cauliflower balls in tomato gravy (kofta) and potato puffs (aloo vada). Kurma's Gourmet Vegeta
Featuring Indian chutneys and raitas. Chutneys have a variety of unique flavours, they're prepared from a wide range of ingredients and the complement the dishes they accompany. Chutneys go especially well with breads and savouries. Cooked
In this edition you will learn how to prepare a huge rage of delightful authentic Indian traditional breads and savouries. Including basic unleavened whole-wheat breads (chapatis), deep-fried puffed breads (puris), flakey pan-fried breads s
In this edition you will learn how to prepare a huge rage of delightful authentic Indian traditional Drinks. They are very simple to prepare but at the same time they are very exotic. We begin with orange buttermilk smoothy, then aniseed mi
In this edition you will learn how to prepare a few of the thousands of varieties of Traditional Indian Sweets prepared from milk, sugar, grains, fruits, nuts, spices, essences and even vegetables. Sweets like these have been offered in tem
In this edition you will learn how to prepare a few of the thousands of varieties of Traditional Indian Sweets prepared from milk, sugar, grains, fruits, nuts, spices, essences and even vegetables. Sweets like these have been offered in tem
In this edition you will learn how to prepare Biryani--vegetable rice casserole, Savory Samosas, cabbage salad--Kobichi Pachadi and fresh coriander chutney. Kurma's Gourmet Vegetarian Cooking Video Encyclopaedia. Broadcast on television
In this series Kurma teaches us to cook a wide variety of international vegetarian cuisine from over 30 countries and in this edition Kurma shows us how to prepare an East Meets West Lunch consisting of savoury cantonese fried rice, tofu
In this series Kurma teaches us to cook a wide variety of international vegetarian cuisine from over 30 countries and in this edition Kurma shows us how to prepare an East Meets West Buffet consisting of rainbow brown rice and potato and
In this series Kurma teaches us to cook a wide variety of international vegetarian cuisine from over 30 countries and in this edition Kurma shows us how to prepare an East Meets West Dinner consisting of lentil and tomato soup, stuffed av
In this series Kurma teaches us to cook a wide variety of international vegetarian cuisine from over 30 countries and in this edition Kurma shows us how to prepare the first of a series of three North Indian Lunches including sauteed rice w
Watch Part 2 at: https://www.youtube.com/watch?v=vTAoV2WO_ZM During the 1990's Hare Krishna devotees were daily performing Sankirtan [the congregational chanting of the Hare Krishna maha-mantra] on the Capital Mall in Washington DC outside
Documentary on the cow protection and bullock training program at New Goverdhan, the Hare Krishna farm community in Australia. Features Lagudi das.
Become empowered to distribute Srila Prabhupada's books! This is a very short introduction to the Art of Book Distribution Seminar presented by H.G. Vaishasheka das at ISKCON Dallas in 2006. The seminar is in about 8 parts and we will pos
Srila Prabhupada came to America in 1966 as an ambassador of good will. He did not come to make money. Most people on the airplanes today, they're going somewhere and they're making money, most business people, they want to make money but P
Part four of the Prabhupada book distribution seminar is: The Four Ironclad Laws of Book Distribution. These four ironclad laws are: (1) Your sadhana must be strong. (2) You must get books. (3) The more you show, the more you sell. (4) You
This program in the Srila Prabhupada Book Distribution seminar shows how full sets of Srila Prabhupada's books can be distributed to guests at an ISKCON temple's Sunday Feast.
Introduction to His Divine Grace A.C. Bhaktivedanta Swami Prabhupada, Founder-Acharya of the International Society for Krishna Consciousness (ISKCON)
A video of the Srila Prabhupada Christmas book distribution marathon at ISKCON Soho St, London in 2003.